BIOL 2150 - General Microbiology

4 cr. 6 hr. Day course offered every year.

The structure, nutrition, and growth of microorganisms are examined. Major groups that are covered include bacteria, viruses, fungi, protozoa and parasites. Genetics, metabolism, ecology and microbiomes are covered. Immunology and immunological techniques are studied. Laboratory work includes aseptic technique, isolation and cultivation of microbes, staining techniques, microscopy and diagnostic testing.

Prerequisite(s): BIOL 1800, or BIOL 1200 and BIOL 1300